Miyabi Artisan Japanese Kiritsuke Knife,9.5-inch, All Purpose Kitchen Knife, Pakkawood Octagon-shaped Handle, Hand-honed Blade Finished with Katana Edge, Handcrafted in Seki, Japan
KISEKI: 7.1 Inch Santoku Japanese Chef's Knife, 1.2 mm Tungsten Carbide Alloy Blade, Ergonomic Yamazakura Cherry Wood Handle, Rust Resistant, Made in Japan